At the entrance to the Bruche valley, hidden in the pre-Vosges hills, nestles the charming flowery village of Oberhaslach located about forty kilometers west of Strasbourg.
Chef Vincent Chartier cooks fresh, seasonal produce every day, he develops a "business menu" from Wednesday to Friday lunchtime and a slate that he modifies every fortnight consisting of three starters, three main courses, three desserts.
Proposal of made-to-order menus for groups.
To be discovered, during sunny days, in the sculpture garden. Organic, vegan, vegetarian, gluten-free or vegan dishes/menus on prior request
The owner rents guest rooms. See the map
Chef Vincent Chartier cooks fresh, seasonal produce every day, he develops a "business menu" from Wednesday to Friday lunchtime and a slate that he modifies every fortnight consisting of three starters, three main courses, three desserts.
Proposal of made-to-order menus for groups.
To be discovered, during sunny days, in the sculpture garden. Organic, vegan, vegetarian, gluten-free or vegan dishes/menus on prior request
The owner rents guest rooms. See the map
Breakfast service
from: 7 noon until: 9:45 a.m.
Lunch service
from: 12 a.m. | until: 13:30 a.m.
|
Dinner service
from: 19 noon | until: 21 p.m.
Closures
Monday
Tuesday
Saturday afternoon
Sunday
Annual closure(s): from 22/12 to 6/1/2025 inclusive
About us
Languages ​​spoken
Capacity
27 seats indoors
Specialties
International cuisine
Vegetarian, vegan, vegan
Gluten free
Bio
Equipment
Cycling equipment & services
Closed bicycle garage
Parking or bike racks
Tools available (foot pump, patches, tire levers, spanners and hex keys)
Battery charging socket
Catering equipment
Green space, park
Terrace Area
Free wi-fi
Family
For the little ones
High chairseminars
Meeting rooms
Capacity in room 1: 20 people Capacity in room 2: 7 people
Admission fees
Means of payment accepted
Credit card
Cheque
Luncheon vouchers
